Budder is a concentrate with a soft, creamy consistency – similar to butter, hence the name. It is easy to pick up with a dab tool and is considered one of the most pleasant consistencies for dabbing.
How is Budder made?
Budder is created when an extract is "whipped" during post-processing – similar to whipping butter. This causes the molecules to arrange themselves into a uniform, creamy mass. Temperature and humidity control how soft the final product becomes.
What makes Budder popular?
- Easy to handle – doesn't stick like sticky concentrates.
- Good dispensability – can be portioned cleanly.
- Aromatic – often retains many terpenes.
Budder in comparison
Unlike glass-hard Shatter or crumbly Crumble, Budder is soft and spreadable. This makes it particularly beginner-friendly – nothing splinters, nothing crumbles away. For many, Budder is the ideal middle ground between handling and taste.
Frequently Asked Questions
Why is it called Budder?
Because of its butter-like, creamy consistency.
How is the creamy texture created?
By "whipping" – beating the extract during post-processing.
Budder or Shatter?
Budder is soft and easy to handle, Shatter is glass-hard. A matter of taste.
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